Digestive System

Digestive System - Complete Notes

1. Overview

The digestive system is responsible for breaking down food, absorbing nutrients, and eliminating waste. It includes the alimentary canal and accessory digestive organs.

2. Alimentary Canal Organs

OrganFunction
MouthChews food, mixes with saliva (amylase)
PharynxSwallows food, passes to esophagus
EsophagusPropels food to stomach using peristalsis
StomachSecretes acid and enzymes to digest proteins
Small IntestineMain site for digestion and absorption (duodenum, jejunum, ileum)
Large IntestineAbsorbs water, forms feces
RectumStores feces until defecation
AnusRegulates fecal expulsion

3. Accessory Organs

OrganFunction
Salivary GlandsProduce saliva for carbohydrate digestion
LiverProduces bile, metabolizes nutrients, detoxifies
GallbladderStores and concentrates bile
PancreasProduces enzymes and bicarbonate for digestion

4. Digestive Processes

  • Ingestion
  • Propulsion (swallowing, peristalsis)
  • Mechanical digestion (chewing, churning)
  • Chemical digestion (enzymatic breakdown)
  • Absorption (nutrients into blood/lymph)
  • Defecation (elimination of indigestible material)

5. Enzymes and Secretions

SourceSecretionFunction
Salivary glandsSalivary amylaseBreaks down starch
StomachPepsin, HClBreaks proteins, provides acidic pH
PancreasTrypsin, chymotrypsin, lipase, amylaseDigest proteins, fats, carbs
LiverBileEmulsifies fats
IntestineMaltase, lactase, peptidasesFinal digestion

6. Absorption Sites

  • Stomach: Alcohol, aspirin
  • Duodenum: Iron, calcium, magnesium
  • Jejunum: Carbohydrates, amino acids, water-soluble vitamins
  • Ileum: Bile salts, vitamin B12
  • Colon: Water, electrolytes

7. Regulation of Digestion

  • Nervous: Enteric nervous system, vagus nerve
  • Hormonal: Gastrin (stomach acid), Secretin (bile/pancreatic juice), CCK (gallbladder contraction)

8. Gut Microbiome

  • Trillions of bacteria aid in digestion, immunity, vitamin synthesis (e.g., B12, K)
  • Dysbiosis can lead to inflammation, IBS, obesity
  • Prebiotics (fiber) and probiotics (yogurt, fermented foods) support gut health

9. Digestive Reflexes

  • Enterogastric Reflex: Inhibits stomach emptying when duodenum is full
  • Gastrocolic Reflex: Stimulates colon movement after eating
  • Gastroileal Reflex: Increases movement in ileum

10. Zymogens and Enzyme Activation

  • Digestive enzymes are secreted in inactive form (zymogens) to prevent self-digestion
  • Trypsinogen → Trypsin (activated by enterokinase)
  • Chymotrypsinogen → Chymotrypsin

11. Role of Fiber and Water

  • Fiber adds bulk, supports bowel regularity, and feeds gut bacteria
  • Water is essential for digestion, nutrient transport, and stool softening

12. Common Digestive Disorders

  • GERD (acid reflux)
  • Peptic ulcers (H. pylori, NSAIDs)
  • Gallstones (cholesterol/bile imbalance)
  • Lactose intolerance (lactase deficiency)
  • IBD (Crohn's, Ulcerative colitis)
  • Celiac disease (gluten-triggered autoimmunity)

13. GLUT Transporters

  • GLUT-2: Found in liver, pancreas, and basolateral membrane of enterocytes; transports glucose, galactose, and fructose
  • GLUT-5: Apical surface of small intestine; facilitates fructose absorption
  • Glucose absorption via SGLT1 (sodium-glucose linked transporter) in small intestine

14. Intrinsic Factor

  • Secreted by parietal cells of the stomach
  • Binds to Vitamin B12 and facilitates its absorption in the ileum
  • Deficiency causes pernicious anemia

15. Additional Digestive Hormones

  • GIP (Gastric Inhibitory Peptide): Stimulates insulin release, inhibits gastric acid
  • Motilin: Regulates MMC (migrating motor complex) between meals
  • Somatostatin: Inhibits all GI secretions (stomach acid, bile, insulin)
  • Ghrelin: Stimulates appetite, secreted from the stomach

16. Brush Border Enzymes

  • Located on the microvilli of intestinal epithelial cells
  • Include disaccharidases: maltase, sucrase, lactase
  • Include peptidases for breaking small peptides to amino acids

17. Pancreatic Juice Components

  • Bicarbonate (HCO3⁻): Neutralizes stomach acid in duodenum
  • Digestive enzymes: Amylase (carbs), Lipase (fats), Trypsin/Chymotrypsin (proteins)

18. Enteroendocrine Cells

  • G cells: Secrete gastrin
  • D cells: Secrete somatostatin
  • I cells: Secrete CCK
  • S cells: Secrete secretin
  • These cells are scattered among mucosal lining of stomach and intestine

19. Overview of Metabolism

  • Carbohydrate metabolism: Glucose → ATP via glycolysis, TCA cycle, and oxidative phosphorylation
  • Protein metabolism: Amino acids used for repair, enzymes, or converted into glucose/fat (deamination in liver)
  • Lipid metabolism: Fats broken to fatty acids and glycerol → ฮฒ-oxidation → ATP or ketone bodies

20. Digestive & Metabolic Disorders

  • Malabsorption Syndromes: e.g., celiac disease, Crohn’s
  • Pancreatitis: Inflammation affecting enzyme release
  • Liver Cirrhosis: Reduces detoxification and bile production
  • Metabolic Syndrome: Combo of obesity, insulin resistance, high BP
  • Diabetes Mellitus: Impaired glucose metabolism

21. How to Eat for Better Digestion

  • Chew thoroughly to initiate enzymatic digestion
  • Eat in calm environments to enhance parasympathetic activity
  • Eat small, balanced meals throughout the day
  • Hydrate between meals, not during, to preserve enzyme function
  • Include fiber for bowel movement and prebiotic effect

22. Path of Food: Step-by-Step Journey

  1. Mouth → chewed + mixed with saliva (amylase)
  2. Pharynx → Esophagus → Peristalsis to stomach
  3. Stomach → acid + pepsin begin protein digestion
  4. Duodenum → bile + pancreatic enzymes added
  5. Jejunum/Ileum → absorption into capillaries & lacteals
  6. Portal vein → Liver for detox, storage, metabolism
  7. Systemic circulation → Cells for usage/storage

23. Homeostasis & Feedback

  • Negative feedback: Maintains pH, enzyme levels, glucose levels
  • Liver: Regulates glucose, detoxifies ammonia → urea
  • Pancreas: Releases insulin/glucagon based on blood sugar
  • Hypothalamus: Regulates hunger and satiety via hormones

24. Blood Supply of Digestive Organs

  • Celiac trunk: Supplies stomach, liver, spleen
  • Superior mesenteric artery: Supplies small intestine and part of colon
  • Inferior mesenteric artery: Supplies distal colon and rectum
  • Hepatic portal vein: Transports absorbed nutrients to liver

25. Nerve Supply of Digestive Tract

  • Parasympathetic: Vagus nerve (cranial nerve X) stimulates digestion
  • Sympathetic: Inhibits digestion during stress
  • Enteric Nervous System (ENS): "Gut brain" regulates motility, secretion, and reflexes

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